The best Home-style Japanese food… FYI donburi means ‘on rice’ & usually this comes by itself but this is Ajitoya style. Like our other dishes, it’s not difficult, just get prepped & the rest will fall into place. Even my Aussie family who can be fussy eaters, all loved this dish.
Contents
Shogayaki don
Gingered pork on rice
Equipment
- 1 fry pan
Ingredients
- 100 gram pork neck finely sliced
- 35 gram onion sliced
- 25 gram cabbage chopped
Sauce
- 10 ml soy sauce
- 20 ml mirin
- 10 ml cooking sake
- ½ tsp grated ginger or more as you like
Toppings
- Japanese Mayonnaise
- Shichimi
